The spontaneous poultry slaughterhouse at Hop market, Nam Sach town causes environmental pollution and poses a potential risk to food safety and hygiene.
Currently, the spontaneous poultry slaughterhouse at the gate of Hop market, Nam Sach town causes environmental pollution and potential food safety risks.
This is the only live poultry slaughterhouse in Hop market.
Every day, this facility slaughters dozens of poultry. On days before Tet, the demand for slaughter increases even more. Chickens and ducks are slaughtered by the owner right on the street. Feathers and organs are scattered on the ground, wastewater flows all over the sidewalk, overflowing onto the street. Wastewater from slaughtering chickens and ducks is discharged directly into the T2 canal and Chu Dau pumping station, polluting the water environment.
In addition to polluting the environment, this slaughterhouse also poses a risk of spreading disease among poultry.
HOA NGUYEN (Nam Sach)