Vietnamese bread - "beauty queen" in the street food category

After 130 years of being imported from France and appearing in many different versions, Vietnamese sandwiches have always retained the culinary characteristics of the Vietnamese people. With its rusticity, sandwiches have convinced diners around the world, marking the culinary identity of the Vietnamese people.

If there were a map of this dish in Vietnam, we would see banh mi spread from North to South, appearing in every corner.

No need for shops, no need for seats or parking, just pull over, put down the kickstand, call out the type of cake you want to buy and 5 minutes later you will have a hot and delicious cake delivered to your classroom or company.

There are some long-standing bakeries with especially delicious recipes, famous far and wide and becoming culinary 'old trees' in the street bread village.

Not every popular dish in a country can become a delicacy recognized by the world. However, Vietnamese bread - a 'beauty queen' of Vietnamese street food has done it.

The original Vietnamese bread was only stuffed with meat and some spices, without vegetables.

However, today, with the ability to be infinitely varied, Vietnamese bread is also served with cold cuts, French butter, fresh mayonnaise, liver pate, cucumber, coriander...

The bread must be light, with a thin crust while the inside is soft and chewy, with a hint of sweetness. The ingredients for the bread filling are very diverse, from the most basic items such as pate, eggs, sausage, Chinese sausage, char siu...

Not only beautiful in appearance, the taste of Vietnamese sandwiches is also the impressive attraction for diners. It is the hot and crispy crust on the outside, the richness of the meat inside and the unique sour taste of fresh vegetables or mixed salad.

TasteAtlas ranked Vietnamese banh mi 7th in the top 50 best street foods in the world.

Vietnamese cuisine is increasingly making its mark on the world map with a variety of typical dishes, the skillful combination of flavors and the harmony of colors that have attracted domestic and foreign tourists; at the same time, it is highly appreciated by experts and prestigious foreign magazines.

According to Vietnam+