From May 16 to August 14, the Department of Culture, Sports and Tourism of Hai Duong organized training courses on building agricultural and rural tourism products for potential localities: Ninh Giang, Nam Sach, Kinh Mon...
The training courses attracted more than 400 farmers, OCOP product owners; members of cooperative groups and cooperatives; village and residential area heads; commune cultural officers, commune and town agricultural officers; officers and civil servants of departments and specialized units of districts and towns...
In addition to general knowledge, in each locality, students will acquire knowledge about the process of building tourism products associated with the potential and advantages of agriculture, rural areas, and typical products of the locality such as incense making in Quoc Tuan commune, cage fish farming in Nam Tan commune, carrot growing in Thai Tan commune, flower growing in Phu Lien village, Hong Phong commune (Nam Sach); Tan Huong sticky rice cake and ham village, Hong Phong water puppetry, Trinh Xuyen clay firecracker game (Ninh Giang); That Hung orange growing, onion, garlic, cassava, and yellow sticky rice growing in Duy Tan, Tan Dan, Pham Thai, An Phu, Thang Long, Hiep Hoa, Thuong Quan communes and wards (Kinh Mon)...
Students also practice skills in welcoming, guiding, explaining, and serving tourists; skills in building and connecting agricultural and rural tourism products in the locality.
It is expected that in September, the Department of Culture, Sports and Tourism will continue to organize training on building agricultural and rural tourism products in Cam Giang district.
Training courses aim to raise awareness of agricultural and rural tourism development and sustainable tourism development in the locality for the community participating in tourism activities.
LE HUONG