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After many successes with Vietnamese dishes, Lindo continues to introduce to the people where he lives the fragrant grilled pork roll with betel leaves.
Those who know Quang Linh Vlogs will be very familiar with the image of a guy named Lindo. Lindo regularly posts videos instructing how to make Vietnamese dishes in fluent Vietnamese.
The Angolan guy is meticulous in every step, from preparation to processing, and has many compliments for Vietnamese dishes. Previously, he made black bean sweet soup, peanut candy, egg bread... to introduce to the Angolan people.
Lindo asks for betel leaves in a Vietnamese's garden
Recently, Lindo continued to introduce Vietnamese grilled pork rolls with betel leaves.
Lindo said that Africans do not grow betel leaves, so he had to go to a Vietnamese person's garden to ask for some.
Lindo introduces the ingredients for making grilled pork with betel leaves, including minced meat, fish sauce, ground pepper, cooking oil, MSG... All are mixed well and wrapped in betel leaves. At first, Lindo only made a little to test everyone's taste. If everyone likes it, he will make more.
Lindo wraps the patties very professionally.
Lindo's way of rolling the spring rolls is also quite professional. After finishing, he takes it to the market to fry and introduce the delicious dish and sells it for 3000 VND each.
The aroma of the grilled pork with lolot leaves is very attractive, making many people curious to come and see. When Lindo introduced it as Vietnamese grilled pork with lolot leaves, many people wanted to try it.
To make it easier for people to imagine, the Youtuber described the dish as similar to sausage but with the addition of betel leaves wrapped around the outside, giving it a fragrant aroma. Many people tried it and found it delicious and asked to buy it, making Lindo and his wife unable to make it in time.
The guy put up a billboard in Vietnamese.
Lindo not only sells grilled pork rolls wrapped in betel leaves, but also mixes authentic Vietnamese dipping sauce to go with it. Every step from wrapping the rolls to frying them is extremely clean.
While selling, Lindo kept nodding and praising the deliciousness, making many people eager to try it. In just a short time, the tray of grilled pork rolls with lolot leaves was sold out.
In just a moment, the tray of grilled pork rolls with lolot leaves was gone.
Seeing how Lindo and the people where he lives are excited about Vietnamese food, many people feel more in love with Vietnamese cuisine. Netizens hope Lindo can make more cooking clips, especially Vietnamese dishes.
According to Vietnamnet
